Delaire Graff Estate Chef, Virgil Kahn’s Journey of Discovery in Asia

  Dining with Delaire Graff Estate’s Chef Virgil Kahn of Indochine Restaurant, each colour, each flavour, each texture, each ingredient on the dish is chosen with deep consideration for taste, for sustainability, for character and charm, with the special inflections from a life emerged in […]

Take Me To The Mountains ~ Bushmans Kloof’s Cederberg House

  Discover Bushmans Kloof Wilderness Reserve & Wellness Retreat’s new Cederberg House, overlooking the banks of the Boontjies River… Cederberg House is inspired by the timeless design of Cape Dutch architecture and offers an exclusive window to the wilderness beyond. The house’s natural aesthetic has […]

Through the Lens of a Maasai Mara Guide

Mara Plains Camp in Kenya is home to the Big 5, the Great Migration and the honoured Maasai warriors. It’s also home to one of the kindest, gentlest, most patient and knowledgeable guides we’ve ever had the joy to spend time with on safari. Nicholas […]

Adine & Mopane ~ A Love Story

  He may officially be too big to sit on any of his carer’s laps anymore, but orphaned elephant, Mopane managed a cuddle with one of his favourite humans recently. Adine Roode, Camp Jabulani owner and elephant whisperer at the lodge and its animal sanctuary, […]

Food For Change ~ Royal Chundu’s Zambian Slow Food Menu

“The food we put on our plates plays an even larger role in climate change than the cars we buy.” – Slow Food founder, Carlo Petrini  For this year’s Food For Change event, with Relais & Châteaux and Slow Food International, the team at Royal Chundu, on the banks […]