Project Restoration ~ Find the Others

  They walk across the earth with the light but certain touch that comes from a lifetime spent between the tall grasses and hulks of Africa’s ancient trees. In the silences of dawn and dusk and the rush of animals emerging and retreating. They walk […]

Birth of a Pride ~ Dereck & Beverly Joubert’s New Film

  Dereck and Beverly Joubert, Great Plains Conservation’s co-founders, appeared on NBC News Today in the Wild programme, discussing their new film, Birth of a Pride with Kier Simmons. Watch the full interview filmed in the Selinda Reserve of Botswana here > Birth of a Pride, […]

Meet Scott Dressels, Head Chef at AtholPlace Restaurant

Scott Dressels, Head Chef at AtholPlace Restaurant, Johannesburg, sums up our food philosophy as having “a seasonal approach with locally sourced produce used to create modern South African cuisine with a Asian-French twist”. But there is more to this story, Meet the man behind the delicious […]

Delaire Graff Estate Chef, Virgil Kahn’s Journey of Discovery in Asia

  Dining with Delaire Graff Estate’s Chef Virgil Kahn of Indochine Restaurant, each colour, each flavour, each texture, each ingredient on the dish is chosen with deep consideration for taste, for sustainability, for character and charm, with the special inflections from a life emerged in […]